A Visual Feast: Explore the Delectable World of La Rustica with our Photo Gallery

Your choice of bread served with olive oil &
balsamic vinegar - Vegetarian

Your choice of bread with garlic & parsley butter - Vegetarian

Your choice of bread with herbed butter - Vegetarian

Your choice of bread topped with mozzarella - Vegetarian

Your choice of bread topped with mozzarella & anchovies

A trio of cured meats- Italian Salami, Italian Prosciutto Parma, Lombo. Italian cheese- Provolone, Pecorino, Gorgonzola, Mozzarella & marinated vegetables, served with homemade focaccia

Topped with extra virgin olive oil, oregano, rosemary & sea salt - Vegan

Saffron rice balls stuffed with asiago cheese, crumbed & deep fried, with pomodoro sauce & topped with Grana Padano cheese - Vegetarian

An assortment of capsicum, aubergine & potatoes slow roasted in a pomodoro sauce, served with homemade focaccia - Vegetarian

A trio of house made dips, served with warm focaccia - Vegetarian

Marinated black olives (seeds in), drizzled in
balsamic reduction & extra virgin olive oil, 

served with homemade focaccia - Vegetarian

Pizza base topped with extra virgin olive oil, garlic & mozzarella - Vegetarian

Toasted Italian bread topped with baby tomatoes, Spanish onion, bocconcini & basil, drizzled with extra virgin olive oil & a balsamic reduction - Vegetarian

Lambs fry, grilled bacon & mashed potatoes served with a red wine & balsamic jus

Lightly floured & deep fried scallops with raw on, served on a bed of warm tomato salsa & balsamic reduction

Squid lightly floured and deep fried, served with a mixed salad with sweet chilli mayonnaise

Thin slices of raw tuna loin with ginger, chives, onion, vinaigrette & garnished with roquette - Gluten Free

Thin slices of raw veal cured with lemon, extra virgin olive oil, topped with roquette, capers & shaved Grana Padano cheese - Gluten Free

Served with Italian herbed bread - Vegetarian

Mixed lettuce, tomatoes, pitted olives, Spanish onion & a balsamic reduction

Fresh roquette dressed with lemon juice & extra virgin olive oil, topped with shaved Grana Padano cheese

Sliced Roma tomatoes, bocconcini, basil & oregano, dressed with extra virgin olive oil

Lettuce, tomatoes, pitted olives, cucumber, Spanish onion, goats cheese, dressed in extra virgin olive oil & balsamic vinegar

Marinated artichoke, roasted capsicum, pitted olives, onion, sun-dried tomatoes, grilled aubergine & zucchini, served with mixed lettuce & an avocado & lime mayonnaise dressing

Veal lightly floured & pan fried, sautéed with tiger prawns, garlic & shallots in a creamy white wine sauce. Served on a bed of mashed potatoes, accompanied by seasonal steamed vegetables

Veal lightly floured & pan fried topped with pancetta, sautéed in sage butter, white wine, shallots & garlic, served on a bed of mashed potatoes, accompanied by seasonal steamed vegetables

Grilled lamb cutlets served with a spicy red wine & balsamic jus, served on a bed of mashed potatoes, accompanied by seasonal steamed vegetables

300g grain fed beef sirloin (MSA graded) served on a bed of mashed potatoes, with seasonal steamed vegetables & your choice of;

- Creamy pepper sauce

- Creamy mushroom sauce

- Creamy Italian herbed butter

- Spicy red wine & balsamic jus

Marinated grilled chicken breast, sautéed in a creamy marsala sauce, served on a bed of mashed potatoes, accompanied by seasonal steamed vegetables

Crumbed chicken breast with provolone cheese & aubergine, served with pomodoro sauce, on a bed of mashed potatoes, accompanied by seasonal steamed vegetables

Marinated grilled chicken breast stacked with grilled aubergine & zucchini, topped with mixed lettuce, roasted capsicum & drizzled with a lemon & herb dressing

Lightly floured & deep fried fish fillets, tiger prawns, squid & scallops, served with a garden salad & herbed mayonnaise

Fish of the day served with salad, or mashed potatoes

& seasonal steamed vegetables

Penne pasta, sautéed aubergine & provolone cheese in a pomodoro sauce - Vegetarian

Penne pasta, thinly sliced bacon, garlic, Spanish onion & chilli in a pomodoro sauce

Penne pasta, anchovies, capers, pitted olives, chilli, garlic, shallots & white wine in a pomodoro sauce

Penne pasta, tiger prawns, asparagus, shallots, garlic, chilli, white wine & extra virgin olive oil

A traditional homemade layered pasta with beef bolognese, garlic, mozzarella & béchamel sauce

Carnaroli rice sautéed with chicken breast, sun-dried tomatoes, spinach, mushrooms, garlic & shallots in a creamy chicken sauce

Carnaroli rice sautéed with tiger prawns, scallops, squid, perch, shallots, chilli, garlic, white wine & a touch of pomodoro sauce

Homemade potato dumplings in a pomodoro sauce, topped with melted provolone cheese & mozzarella - Vegetarian

Homemade potato dumplings in a creamy gorgonzola sauce - Vegetarian

Spaghetti pasta, clams, prawns, scallops, perch, chilli, garlic, shallots & white wine in a pomodoro sauce

Spaghetti pasta, sautéed mushrooms, spinach, fresh tomato, pitted olives, pine nuts & shallots in a white wine & pesto sauce - Vegetarian

Homemade pasta pillows filled with spinach & ricotta, sautéed in a pomodoro sauce - Vegetarian

Fettuccini pasta, Tasmanian smoked salmon, garlic, shallots & white wine in a rosé sauce

Fettuccini pasta, Italian pork sausage, chilli, garlic, shallots & white wine in a pomodoro sauce

Tomato base, mozzarella & basil - Vegetarian 

Tomato base, mozzarella, diced chicken breast, garlic, green capsicum, roasted red capsicum, Spanish onion, basil & rosemary

Tomato base, mozzarella, mild salami, capsicum, onion & chilli

Tomato base, mozzarella, roquette, pitted olives, shaved Grana Padano cheese & Parma prosciutto

Tomato base, mozzarella, ham, bacon, mild salami, mushrooms, anchovies & pitted olives

Tomato base, mozzarella, ham, bacon, Italian pork sausage & pitted olives

Tomato base, mozzarella, prawns, perch & calamari

Potato, rosemary & extra virgin olive oil - Vegan

Tomato base, mozzarella, ham & pineapple

Tomato base, mozzarella, ham, bacon & mild salami

Tomato base, mozzarella, ham, pineapple, capsicum & pitted olives

Tomato base, Grana Padano cheese, bocconcini & fresh basil - Vegetarian

Tomato base, mozzarella, anchovies, pitted olives & oregano

Tomato base, mozzarella, gorgonzola, mild salami & chilli

Tomato base, mozzarella, Italian pork sausage, onion & chilli

Tomato base, mozzarella, chicken, bacon & pineapple

Tomato base, mozzarella, gorgonzola, sun-dried tomatoes, capers, aubergine, pitted olives & chilli

Tomato base, mozzarella, ham, mushroom & pitted olives

Light choux pastry filled with an Italian custard covered with warm chocolate sauce

Baked custard served with caramelised fig gelato & fresh berries

2 pieces of traditional hard shell Cannoli, filled with vanilla custard & accompanied by berry coulis

Decadent chocolate cake served with sorbet, accompanied by fresh berries & a berry coulis

A traditional family recipe of sponge finger biscuits, dipped in a coffee liqueur mix & layered with mascarpone cream, accompanied by fresh berries & a berry coulis

Fried pastry pillows filled with ricotta & Lindt chocolate, served with vanilla bean gelato & fresh berries

Pear poached in spiced wine, filled with fresh whipped cream & topped with warm chocolate sauce, served with fresh berries

1 scoop of lemon or mixed berry sorbet

1 scoop of vanilla bean, chocolate, mango, hazelnut, pistachio, caramelised fig or coffee gelato

2 scoops of vanilla bean gelato served with a shot of espresso coffee. (Add a shot of liqueur for $10)